Wednesday, October 24, 2007

Preface

Naah... not that I am interested in cooking, not that despite my lack of interest, I end up cooking delicacies. Somehow, I have started believing that nothing (actually, most of them) is (are) impossible, not even trying my hand at cooking and end up churning out some edible stuff, be it sans taste most of the times.

Here is an amateur,trying hand at the mysteries of salt and pepper and playing with pans and spoons.

The intention being to capture the rarest moments of success, or something close to it, of tryst with the kitchen.

Bon Appetite!! ( Don't worry, grab the canned food from the refridgerator!! Was worried for a moment that I would treat you to my cooking, is it? Well, spared for now.)